That’s still not too much hummus
:rat-salute: Biggs :rat-salute-2:
Looks like an appropriate amount to me
just fucking winging it, basically. Big glob of tahini (homemade, toasted extra dark), lemon juice, some of the zest for good measure, some cumin, paprika, garlic salt, and garbanzo beans. Blend, taste, and adjust as needed, then photographed with a rodent
:rat-salute-2:
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
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